Reservation

from 2 580 /pers./stay

Discover the LIVE philosophy during one event. The extraordinary dinner '10 HANDS -10 MOMENTS 'is a combination of real nature surrounding Heron Live Hotel *****, real flavors prepared in front of Guests by five Chefs and real live music during dinner. It's all on November 14, 2020.

The offer includes

INCLUDED IN THE OFFER
- Saturday dinner '10 hands - 10 moments' prepared by 5 Chefs / 10-course dinner, wine and alcohol tasting, live music /
- access to an “after-party” after dinner at the Hangar Music Club
- 2 nights in a room or a Suite (depending on the purchased offer)
- 2 buffet-style breakfasts with live cooking daily from 07:30 to 10:30

FREE OF CHARGE
- parking space in the external car park
- wellness area: heated infinity pool, indoor pool, indoor and outdoor hot tubs
- sauna complex: dry sauna, steam sauna, aromatic sauna and infrared sauna, relaxation room with salt inhalation
- fitness room with cardio equipment, fitness equipment and TRX zone
- Wi-Fi access throughout the entire hotel
- a multimedia room with video games and films equipped with Play Station seats
- kid's corner equipped with games and toys for children of all ages, available to children under the supervision of parents or guardians

ATTRACTIONS FOR AN ADDITIONAL PAYMENT
- a private space in the underground car park at the price of 50 PLN / per day
- renting electric touring bikes and Nordic Walking poles at the hotel reception
- renting professional tables for playing billiards and snooker
- organizing an Off Road 4x4 tour of the Beskid Sądecki
- a rich offer of Live SPA with treatments stimulating all senses.
We invite you between 9:00 and 21:00. Reservations at [email protected], tel. 18 88 88 504

WE INVITE YOU TO HOTEL RESTAURANTS
- Restaurant 'Marina' with a view of the Rożnowskie Lake, where a'la carte - live cooking is served. Every Friday from 19:00 live music in the restaurant during the 'Musical Friday' events.
- Restaurant 'Sienna 104', in which the dishes of Chef Krzysztof Małocha are served. Seasonal beef dishes and desserts by hotel confectioners are especially worth trying.